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THE CONCEPT
The concept of the Technological Improvement File (TIF) was
introduced into CARDI in 1985 as a research and development
tool as one of the outputs of the CARDI/USAID Farming Systems
Research and Development (FSR/D) Project No. 538-0099.
The format of the TIF took the form of four
major sub-files.
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Sub-file #1 |
Description of the existing production systems, the farm
system and the environmental conditions in which it functions. |
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Sub-file #2 |
Description of available technology to improve the present
systems. |
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Sub-file #3 |
Justification for Technological Improvements. |
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Sub-file #4 |
Technology Generating Research Activities. |
SUB-FILE #1
This sub-file provided a description of the nature of the existing
target production system and the characteristics of the resources
of the target farmers for whom the technology would be applicable.
A description of the agro-ecological and socio-economic environments
in which the target production and farm systems functioned,
was provided.
SUB-FILE #2
This sub-file provided a description of available technologies
to improve the existing target production systems. Thus firmly
established and recommended technological practices that were
known to effect improvements over traditional practices in the
target systems were reviewed. Emphasis was placed on technology
that had been tested, validated and applied successfully but
possible alternatives especially those with potential were considered.
SUB-FILE #3
Agro-Economic Rationale.
This sub-file provided information on the technical and economic
justifications for the technological improvements to be recommended,
e.g. experimental evidence, results of marketing results etc.
Back up data for technology that had been tested, validated
and applied with biological and economic benefits had to be
provided. Only technology that had been generated by project
activities were considered here since that was the project's
major contribution to technological improvements that could
benefit target farmers.
SUB-FILE #4
The Technological Improvement File was to be so structured to
allow for continuous additions to the technology generation
process since one was dealing with dynamic agro-biological as
well as socio-economic systems. Thus, there would always be
room for improvement with changing circumstances whether biological,
social or economic. In order to provide for this flexibility,
this sub-file was an 'open' file that would accommodate information
on research activities that were being implemented or planned
for the future.
The Technology Audit (TA)
In the course of carrying out the CARDI/EDF Technology Transfer
and Applied Research Project, the methodology used in the FSR/D
Project gave way to the development of a Technology Audit (TA),
in which all the information on a selected commodity was collected
and put into a file according to the following categories.
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Breeds
and Breeding
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Production
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Pests
and Disease Management
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Post
harvest and marketing
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Economics
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Additions
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While this approach was valuable, it did not
provide any critical analysis of the component technologies.
Hence, it did not lend itself to readily identifying which technologies
were ready for application to a particular environment. Further,
it did not attempt to identify gaps in technology.
Furthering the Development of Technological
Improvement Files.
In 1998, an approach was made to improve the TIF and update
the TA. This involved, first identifying the market requirements
for the selected commodity and then determining whether or not
the R&D carried out and resident in the TA was sufficient
to enable the scientists or extension personnel to make a judgment
as to whether the technology was sufficient on which to make
farmer recommendations.
Abstracts were made for all the documents in
the TA and for each section an analysis was given.
New Approach
Beginning in 1999, the work undertaken in 1998 moved a stage
further in that the information obtained in 1998 was put into
a web based information product. This format has the advantage
of allowing the TIF to be easily updated and provides web links
to other relevant sources of information.
The new format is designed so that it can make
use of multi-media tools.
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