AN UPDATE ON STUDIES CARRIED OUT ON HOT PEPPER BY CARDI UNITS IN 1999

Hot pepper (Capsicum chinense) is an important crop in the economy of several CARICOM countries. Since 1989, CARDI has had an ongoing programme of research and development aimed at supporting the hot pepper industry in its member states.

The Hot Pepper Breeding Programme begun in 1996 and is coordinated out of the Barbados Unit which is CARDI's Centre for Research on Plant Genetic Resources. It is aimed at lending a sharper focus accelerating the production of improved hot pepper cultivars for the Caribbean. The primary beneficiaries remain the CARDI member countries.

Regional Collaboration

There are eight main research groups functioning in a coordinated network in the region and focusing on hot pepper improvement. These are:

Entity Activities
CARDI-Antigua
Seed technology; production, processing, storage, quality testing, packaging and dissemination of seed.
CARDI-Barbados
Genetic improvement; agronomic improvement; product development and market testing; training.
UWI-Cave Hill, Barbados
Molecular analyses; screening for resistance against diseases; resistance breeding and chemical analyses for pungency, etc.
MARD-Barbados
Support through infrastructure; land and access to professional skills.
CARDI-Dominica
Post harvest and Quality Assurance Systems
CARDI-Jamaica
Integrated Pest Management on hot pepper; business systems development, etc.
MoA-Jamaica
Resistance breeding and agronomy.
UWI-Mona, Jamaica
Characterization of virus diseases; characterization of the whitefly vector of virus diseases; molecular analyses of hot pepper germplasm; training.

Production systems design, testing and validation are carried out in Antigua, Barbados, Belize, Dominica, Grenada, St Lucia and St Kitts/Nevis

This regional linkage promotes the efficient utilization of resources and ensures the quickest way to achieve the goals of improving the regional hot pepper industry. The network is to be widened to take in all the national efforts and consequently will help to extend the new technologies.

Specific Objectives

1.
Improve the West Indies Red cultivar through the extraction of breeding lines with more homogenous fruit and agronomic characters such as prolificacy and high general adaptability
2.
Purify and stabilize the most marketable Caribbean landraces
3.
To breed resistances to viral diseases into the Scotch Bonnet and the West Indies Red
4.
Breed new improved cultivars from the Caribbean hot pepper landraces and other relevant germplasm
5.
Integrate improved germplasm into hot pepper Business Systems encompassing farmers, processors and exporters across the region
6.
Develop production systems
7.
Further improve the seed production system to supply farmers with quality seed

Methods

1.
Establish a Hot pepper Germplasm Collection primarily to conserve the Caribbean hot pepper landraces and other relevant germplasm from world collections
2.
Improve the landraces through a recurrent mass selection procedure and select for homogenous fruit and agronomic characters such as high general adaptability and resistances/tolerances to pests and diseases
3.
Extraction of different improved breeding lines from West Indies Red through Recurrent Mass Selection coupled with Pedigree Methods (Progeny Rows)
4.
Backcross Scotch Bonnet and West Indies Red to the Caribbean bird peppers in order to make them resistant to viral diseases
5.
Diallel analyses of the 10 best Caribbean landraces to identify the better parents and better parental combinations.
6.
Carry out component agronomic research on plant nutrition, water use, plant population densities and test production systems, across the region.
7.
Package the advanced selections made in Barbados into regional tests and continue their evaluation in the hot pepper producing countries.
8.
Strengthen the Seed Production facility in Antigua.

An update on studies carried out can be found in the CARDI Annual Technical Reports 1999 for the countries indicated below:

Antigua
Barbados
Belize
Dominica
Jamaica

The work done by CARDI Units in Barbados and Jamaica has been documented in several papers which are presented as follows:

Papers published by CARDI Barbados Unit
Papers published by CARDI Jamaica Unit

 

 

This database is copyright Caribbean Agricultural Research and Development Institute except where otherwise indicated in Source or copyright statements.
CARDI Management must be contacted for permission to copy or redistribute this material.
This information product was prepared under the auspices of the Caribbean Agricultural Information Service (CAIS) with the
financial support of the ACP-EU Technical Centre for Agricultural and Rural Cooperation (CTA).