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Postharvest Literature BibliographyCaribbean Agricultural Research and Development Institute. 1995. Quality assurance impact report: Hot Pepper - Pan Enterprises (formerly Interlink Trading) Dominica. Roseau, Dominica: CARDI. 38 p. (06425) Caribbean Agricultural Research and Development Institute and Ministry of Agriculture Postharvest Unit. 1994. Quality assurance management report: Hot pepper – Interlink trading Dominica. Roseau, Dominica: CARDI/MOA. 27 p. (07483/2230.C3) Caribbean Agricultural Research and Development Institute and Ministry of Agriculture Postharvest Unit. 1994. Quality assurance management report: Hot Pepper – Interlink Trading Dominica. Roseau, Dominica: CARDI (07427/2230.C3) Mohammed M. 1992. Consumer preference study on the postharvest quality of hot peppers exported from Trinidad and Tobago to retail outlets in Canada. CTA Seminar Proceedings on Postharvest Management of Tropical Fruits and Ornamentals in the Caribbean Region. Wageningen, Netherlands: Technical Centre for Agricultural and Rural Cooperation. pp. 183–202 (04322/J11.W35) Mohammed M. 1990. Effects of polyethylene bags, temperature and time on storage of two hot pepper (Capsicum frutescens L.) cultivars. Tropical Agriculture 67(3):194–198. (00578) Mohammed M, Wilson L A and Gomez P I. 1991. Extent of postharvest losses and quality deterioration of hot peppers exported from Trinidad and Tobago to Canada. Proceedings of the Fifth Annual Seminar on Agricultural Research, Port of Spain, Trinidad, 7-8 November 1991. Port of Spain, Trinidad and Tobago: NIHERST. pp. 15–34 (03741) |
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