Caribbean Agricultural Information Service (CAIS)

www.caisnet.org
CARIBBEAN AGRICULTURAL
INFORMATION SERVICE

Avocado

What is CAIS? ] Up ] General/Miscellaneous ] Disease Control ] Pest Control ] Postharvest Technology ] Marketing ] Quality Assurance ] Ackee ] Anthuriums ] [ Avocado ] Banana & Plantain ] Breadfruit ] Cassava ] Citrus ] Dasheen ] Food Crops ] Fruits ] Golden Apple ] Guava ] Hot Pepper ] Mango ] Onions ] Ornamentals ] Papaya ] Passionfruit ] Pineapple ] Root Crops ] Sweet Potato ] Vegetables ] Yams ]

 

Postharvest Literature Bibliography

Gaillard J P and Godefroy J. 1995. Avocado. Wageningen, Netherlands: CTA. 120 p. (08102/1110.G3)

Lopez E. 1990. Management of pests in avocados. International Course on Production, Postharvest and Marketing of Avocados. Quillota, Chile: FAO Regional Office for Latin America and the Caribbean (02756)

New S. 1992. Postharvest handling of avocado. First Regional Workshop on Tropical Fruit Crops, Roseau, Dominica, 17–22 February 1991. Roseau, Dominica: IICA. pp. 108–110 (02982/1000.C37)

 

Back Next

Links: What is CAIS? ] Products & Services ] Search CAISnet ]

The Caribbean Agricultural Information Service
P.O. Bag 212
The University of the West Indies
St. Augustine, Campus
Trinidad, W.I.
Tel: 1 (868) 645-1205/1206/1207
Fax 1 (868) 645-1208
Email: ic@cardi.org 
This website is sponsored by
This website is sponsored by the CTA
CTA Website
Alt website
Procicaribe
About PROCICARIBE

All Material on this website © CARDI 2001.  All rights reserved.
Page last updated May 18, 2001

Caribbean Agricultural Research and Development Institute
About CARDI