Caribbean Agricultural Information Service (CAIS)

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CARIBBEAN AGRICULTURAL
INFORMATION SERVICE

Grape

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Fruit Literature Bibliography

Daniel G et al. (eds.). 1994. Proceedings of a workshop on commercial production and marketing of grapes in St. Vincent and the Grenadines, Kingstown, St. Vincent and the Grenadines, 22 Oct 1993. Kingstown, St. Vincent and the Grenadines: IICA. 34 p. (04798)

Frison E A and Ikin R. (eds.). 1991. FAO/IBPGR technical guidelines for the safe movement of grapevine germplasm. Rome, Italy: Food and Agriculture Organization of the United Nations. 54 p. (01473)

Jindal P C and Singh R. 1993. Genetic resources of grape. Advances in Horticulture: Fruit Crops - Volume 1, New Delhi, India: Malhotra Publishing House. pp. 171-187. (09272/1100.C43)

Singh R and Murthy B N S. 1993. Improvement of grape. Advances in Horticulture: Fruit Crops - Volume 1. New Delhi, India: Malhotra Publishing House pp. 349-381 (09278/1100.C43)

 

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